by Melissa
German Pancakes
1 C. milk
7 eggs
1 t. vanilla
1/2 t. salt
Beat with a wisk then beat in
1 C. flour
Preheat oven 425 for metal 400 for glass pan. Melt 1 stick of butter in a large pan (we use the big metal one Mom gave us) 9x13 or larger is good. Add your pancake batter on top, it will be very runny. Wayne likes to sprinkle with cinnamon before baking. Make sure you have plenty of room between oven racks for it to grow , (4 or 5 inches) bake until brown approx. 15 min.
1 comment:
Thanks Melissa! I think I'll try some and get rid of some of these eggs!
Post a Comment